Inspiration
Mango's Ghost
Mango is usually remembered at its ripest: sweet, golden, and unmistakable.
Mango’s Ghost begins somewhere else.
Green mango, litsea, and bergamot open crisp and bright. Blackcurrant and passion fruit bring a tart edge, softened by Madagascar vanilla. White musk, ambergris accord, and cedarwood settle into a clean, quiet trail.
The mango is never loud or sugary.
It appears for a moment, stays just long enough to be remembered, and then slips away.
That is the ghost.